Mixing with Bourbon & Whiskey

Our homage to an all-time great, this Whiskey Sour recipe encapsulates the spirit of the tangy citrus original with our bourbon's signature spicy finish.

Perfect for Spring, Basil Hayden's cool and refreshing Mint Julep is just what you need in this warmer weather.

A drinkable s'more with bourbon.

Wild Turkey 101 is a deep amber bourbon with scents of brown sugar and toasted spice that lead into tastes of toffee vanilla, bold spice and hints of orange citrus.

The Tennessee Mule combines our delicious Uncle Nearest 1884 Small Batch Whiskey and spices it up with Hella Cocktail Co.'s Moscow Mule Mix.

Visions of Jefferson’s Ocean plum winter sparkler with Perrier Jouët will be dancing through your head all season long.

Meet your espresso martini's Irish cousin: the Jameson Brew-tini. A fun take on a classic bar cocktail, this smooth sip tastes elegant, but is easy enough to mix up at home.

Opens with subtle charred oak, roasted nuts, hints of vanilla, caramel, and nutmeg. Mid-palate provides warm pepper spice and toasted nuts, finishing with a deeply satisfying robust sweetness in perfect combination.

For those who love Girl Scout cookies and whiskey, this fun take on the classic Mint Julep will have you emptying your cookie boxes.

This Irish coffee is made the classic way - brown sugar, coffee Irish whiskey and whipped cream. It warms you up and is ready in 10 minutes!

Any cocktail is perfectly complimented by the unmistakable smoothness of Sagamore Spirit Rye Whiskey and Sagamore Spirit Amaro.

When it comes to coffee drinks, there’s nothing more quintessentially Irish than adding in a little drop of Jameson Irish Whiskey to make a cold winter evening more enjoyable.

A decadent twist on the classic Manhattan.

Made with whisky, sweet vermouth and bitters, the Manhattan is also open to variation.

A Kentucky 75 Toast

Music & Martini Night