The Altos Sparkling Paloma brings together the bitter citrus flavor of grapefruit with lime and a spicy and salty rim to give a true explosion of flavors, also made with Altos’ signature Olmeca Altos Plata.

You might be surprised to hear that Margaritas aren’t Mexico’s tequila drink of choice, it’s actually the Paloma.

Mexico’s most beloved cocktail should be made in the proper way: with fresh grapefruit and lime juices, a splash of agave, and the flavor of Mexico itself—light and crisp Corralejo Silver. Simple to make, yes, but this cocktail is a tradition you can taste.

Every great party has good drinks. Altos makes that an easy task with their refreshing Crafted Paloma!

A quality cocktail starts with Milagro Select Barrel Reserve Silver.

Smooth enough to sip on its own, complex enough to elevate your cocktail.

Blue Chair Bay's Island Paloma creates a bubbly, tart/sweet harmony. It's lighter and sippable for a whole sunny afternoon.

La Adelita Tequila turns a classic Paloma into pure perfection. This citrusy cocktail is light, bright and full of flavor.

If you’re craving something different from the usual margarita, this PaLOCA Rosa is for you! Still made with those classic margarita flavors you love, this slightly sweet and tart drink is perfect for a hot day.

Hibiscus tea and grapefruit juice combine in this fun, refreshing 818 Blanco cocktail.

Bright, fresh, and bittersweet. This classic Casamigos Paloma is perfect for any occasion.

Celebrate the last of summer with the first in tequila.

The Mr Black Paloma Negra, a refreshing summer serve.

A juicy twist on the classic paloma, this Día de Muertos pour features the deep sweet flavor of fresh blood orange juice.

An inspired spin on the traditional Paloma — a fusion of Mexican spirit and California style captured in one classic cocktail with a twist.

The tartness of grapefruit, the sweetness of passionfruit, and the smoothness of El Tesoro Blanco Tequila.