Colder weather can be unbearable, but Baileys Apple Irish Coffee has a nice kick to warm you right up.

Martell Blue Swift and Lillet Rouge make for a quick and festive sangria to keep the season bright.

Next time you're going to pop a bottle of bubbly, grab G.H. Mumm and whip up the delicious Buttonhook.

Shake up and enjoy this cocktail on your next game night with family and friends; this one’s guaranteed to fuel the fun!

G.H. Mumm's Coat of Leaves cocktail is as simple to make as it is to sip. The balance of refreshingly zesty citrus with sweet undertones will have you making a pitcher rather than a glass!

The taste of D'USSÉ with flavors of cider, pomegranate and cinnamon pair well next to a warm fire.

This highball variation pays homage to the Wisconsinite favorite.

A refreshing blend of lime, mint, Cognac, and Good Trouble Bourbon, shaken to perfection and served over fresh ice for a vibrant and aromatic cocktail experience.

Elevate your Sangria with bubbles with St-Rémy V.S.O.P Fizzy Sangria recipe!

In collaboration with Mixologist Josué Gonzaléz, the Flamingo 1738 brings forth fresh flavors and with an extra serving of nostalgia, joy, and delight.

Experience this extraordinary blend of Cognac, Armagnac, and French brandy in this simple yet exciting cocktail.

Blending Rémy Martin and ginger beer, the French Mule is a little bit of elegance in a copper mug.

The perfect long drink to reveal the versatility, elegance and fruity aromas of Rémy Martin’s iconic VSOP.

The balance of the sweet and sour allows the Hennessy Privilege flavors to shine and steal the show.

An amazingly simple and delicious take on a classic Highball, this cognac cocktail combines the delicate fruit forward H by Hine with the zesty spice of ginger.

A warm and spicy cocktail.